Liquid Glucose

Liquid Glucose (Glucose Syrup) Supplier in India

Liquid glucose — commonly called glucose syrup — is a clear-to-pale, viscous sweetening syrup produced by the controlled hydrolysis of starch. It is a workhorse ingredient across confectionery, bakery, dairy, beverage and pharmaceutical formulations, prized for controlling sweetness and crystallisation, improving texture and adding body.

VSVK Group is a Kanpur-based importer, distributor and supplier of industrial and food-processing raw materials, supplying liquid glucose to processors across India and export markets. With 20,000 sq. ft. of warehousing and an own delivery fleet, VSVK supports bulk, requirement-based supply and matches DE/grade to each buyer’s application, coordinating cleanly from enquiry to dispatch.

  • Confectionery: hard-boiled candy, toffee, fondants, jams, jellies, chewing gum — controls crystallisation and adds body.
  • Bakery: softness, moisture retention and shelf-life extension.
  • Dairy & frozen desserts: ice cream and dairy sweets — texture and anti-crystallisation.
  • Beverages: body and controlled sweetness.
  • Pharmaceuticals & nutraceuticals: syrups, tonics and coatings (subject to appropriate grade).
  • Fermentation / industrial: carbohydrate feedstock.

Confectionery · Bakery · Dairy & Frozen Desserts · Beverages · Pharmaceutical & Nutraceutical · Food Processing / Fermentation.

  • Trusted trader since 1982 with deep raw-material sourcing experience.
  • DE/grade matched to your application rather than a fixed product.
  • Bulk enquiry support backed by warehousing and an own fleet.
  • Pan-India supply from a central Kanpur base, with export capability.
  • Single-window sourcing alongside VSVK’s wider ingredient and chemical range.

For an accurate quotation, please share: – Intended application (confectionery / bakery / dairy / pharma) and preferred DE/gradeQuantity required (per order / monthly) – Packaging preference (drums / bulk) – Delivery location – Any documentation required (COA, food-grade certificate)

Liquid glucose is a food-grade sweetener under normal use. Store, handle and transport per the applicable SDS/product documentation and food-safety/workplace requirements; maintain hygiene and temperature control to preserve quality.

Product Name Liquid Glucose
Common Name Glucose Syrup
Chemical Nature Starch hydrolysate (glucose + maltose + higher saccharides)
CAS Number 8027-56-3
Physical Form Viscous, clear to pale-straw liquid
DE (Dextrose Equivalent) To be confirmed with VSVK Group
Grade To be confirmed with VSVK Group
Packaging To be confirmed with VSVK Group
Availability To be confirmed with VSVK Group

It controls crystallisation and adds body and texture in confectionery, bakery, dairy, beverages and pharmaceutical syrups.

Yes — “liquid glucose” and “glucose syrup” are used interchangeably for the same starch-derived syrup.

DE and grade are matched to your application and confirmed with VSVK Group at enquiry.

Yes. VSVK supports bulk, requirement-based supply — share your quantity, packaging preference and delivery location for a quote.

Yes — pan-India supply from VSVK’s Kanpur base, plus export enquiries.

Enquire About Bulk Liquid Glucose Supply →

Share your requirement with the VSVK team (Call/WhatsApp)

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